Dining in sweden

Variety is the seasoning of life, so the Swiss cuisine delights all palates! The rich variety of regional specialties seduces travelers to discover them. Chefs become experts in traditional foods delicadesas. Some have achieved global fame. Anywhere in Switzerland you eat, enjoy the food!

Hours for meals.

Almorzarse usually between 12 and 14 hours in some restaurants also a little earlier. Dinner is usually from 18 hours to 21.30 hours. Many restaurants and taverns, especially in cities, offering hot meals continuously (from 11 to 22 hours).

For vegetarians:

No problem if you prefer vegetarian food: there are specialized vegetarian restaurants or even individual meatless dishes on the menus.

Tip: It is not necessary

Do not worry about tipping: are included in the price. However, each employee of the service will be glad if the price rounded to nearest whole number or the amount that suits you.

What do they eat in Sweden?

The cheapest way is to ask at noon at the restaurant a "Menu of the day" which is usually composed of input (soup or salad) and a main course. Also at night there is sometimes defined menus are usually a little cheaper than a plate freely chosen letter.

For a main course 'à la carte' usually pay between 20 and 50 francs. If you eat a low price, you can go to the local fast food restaurants or department stores (p. Ex. Migros, Coop, Manor).